Chinese Food
All Recipes
Pastry
Today, I'd like to share a rice noodle cake with you. The finished product is white as jade, soft as Q, fragrant as rice, sweet but not greasy.
Braised spicy boneless chicken
I don't know how to deal with the rest of the chicken after cooking the chicken soup every time. Today, I use the rest of the chicken to create a braised spicy boneless chicken. I have a special meal.
How to soak sea cucumber
Sea cucumber can play a role of tonic in winter. It's an irreplaceable nutrient. Sea cucumber is rich in a variety of amino acids and vitamins needed by the human body. Eating sea cucumber in winter can effectively improve the immune capacity of... ...
Color cake
Recently, Rebao doesn't like eating, so I make rice cakes out of puree.
The method of foaming sea cucumber
Share the hair soaking method of New Zealand ginseng. The shopkeeper said it was very good. Of course, the hair soaking method is also to ask the shopkeeper. Domestic sea cucumber can also use this method.
New year's Day is to make a pot of extraordinary flavor
Spring Festival is the most expected festival in childhood. There are meat, sugar and lucky money. What is Chinese New Year flavor? The new year's flavor is the festive atmosphere of family reunion. It's the hot and noisy atmosphere around the f... ...
Braised sea cucumber
My sister sent me a box of sea cucumbers. I put them away for several months. I went over things in the first two days. I saw them. I don't even remember this box of sea cucumbers_ #No, it's not. I'm just here to eat it=_ =Sea cucumber. It conta... ...
Shark's fin with fresh vegetable
Chicken wings are what children like to eat. Vegetables are what children don't like to eat. Today, I spent some time on it. After I took the chicken wings off my bones, I stuffed the vegetables back into the chicken wings. They are good-looking... ...
Pastry
It's the first time to make a cake. It's delicious.
Liuyang hair meat
My mother is from Liuyang. When I was a child, every family fried meat for the new year. Mom wanted to eat the hair. She made a big pot. Mom said it was delicious. It was delicious
Desanded meat in the garden menu
It comes from the 15 pieces of desanded meat in special animal list in Yuan Mei's accompanying garden food list of the Qing Dynasty. It has been lost to the people. Gu tried it. If you don't do it well, you can watch Haihan.
Homemade cake release paste
Speaking of this release paste, I saw it on a website. So I made a bottle of it myself according to the formula of the blogger. At first, I didn't know if it would work well. I'll give it a try when I'm free today. It's really good to demould. S... ...
Red date cake
The delicious food you have tasted, the words you have said, the road you have traveled, hides your taste, your temperament, and leaves a indifferent after washing all the lead.
Congee for tonifying deficiency and strengthening spleen
Effect - it has the effect of tonifying deficiency, strengthening spleen, removing stasis and eliminating accumulation. The therapeutic formula can be used not only for dyspepsia, but also for patients with hypertension.
Quick fermentation tips. Fermentation tips
Making steamed buns, steamed buns, toast, in such cold weather, the oven has no fermentation function. If you are waiting for natural fermentation, you have to wait until the monkey's year and the horse's month. You often need two fermentation t... ...
